Bacon Mushroom Dip.
You can have Bacon Mushroom Dip using 11 ingredients and 6 steps. Here is how you cook it.
Ingredients of Bacon Mushroom Dip
- Prepare of bacon.
- It's of mushrooms-finely chopped.
- Prepare of butter.
- Prepare of onion-finely chopped.
- You need of garlic-finely chopped.
- You need of el pato jalapeno sauce.
- It's of kielbasa-finely chopped.
- Prepare of cheddar cheese-shredded.
- Prepare of swiss cheddar-shredded.
- You need of deli honey smoked ham- chopped.
- You need of dried parsley.
Bacon Mushroom Dip instructions
- Cook butter in pan at high heat.
- Add mushrooms, onions, garlic, kielbasa and cook for 5 min.
- Stir in El Pato sauce and cook for 4 min.
- Reduce heat to low, stir in ham, cheeses bacon and parsley and stir occasionly to ensure cheese is melted thoroughly and mixed all way through.
- Let simmer 2 min to thicken up.
- Serve and enjoy warm.