Recipe: Yummy Smoked Sausage Gumbo

Smoked Sausage Gumbo.

You can have Smoked Sausage Gumbo using 11 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Smoked Sausage Gumbo

1. You need of celery ribs, chopped.
2. You need of onion, chopped.
3. It's of green or red pepper, chopped.
4. It's of carrot, chopped.
5. Prepare of olive oil.
6. It's of all-purpose flour.
7. Prepare of chicken broth.
8. Prepare of smoked kielbasa or Polish sausage, cut into 1/2-in. pieces.
9. It's of diced tomatoes, undrained.
10. You need of dried oregano.
11. Prepare of dried thyme.

Smoked Sausage Gumbo instructions

1. In a large skillet, saute celery, onion, green/red pepper, and carrot in oil until tender..
2. Stir in flour until blended; gradually add broth. Bring to a boil. Cook and stir for 2 minutes or until thickened..
3. Transfer to a slow cooker. Stir in the sausage, tomatoes, oregano, thyme and cayenne..
4. Cover and cook on low for 4-5 hours or until heated through. (gumbo will seem thick at first but will thin will cooking).
5. Serve over rice..