Sausage fried rice with vegetables. Add the cooked rice, soy sauce and rice wine vinegar. Stir in the reserved eggs and transfer to a serving dish. Garnish with the remaining scallions and serve.
Chinese Sausage Fried Rice or lop cheung chow fan is a quick and easy fried rice recipe that's perfect for a weeknight meal.
Sausage fried rice is a savoury egg fried rice dish that's quick and easy to make and can be on the table in less than half an hour.
You can add some canned sweetcorn or frozen mixed vegetables to make the dish go further.
You can have Sausage fried rice with vegetables using 8 ingredients and 4 steps. Here is how you achieve it.
Ingredients of Sausage fried rice with vegetables
- Prepare of cooked rice.
- It's of Sausage(can use any kind you want, I used kielbasa for this reci.
- Prepare of Frozen mix veggies.
- Prepare of Frozen broccoli.
- You need of black pepper.
- Prepare of salt.
- It's of olive oil(or any oil of your choice).
- Prepare of garlic.
Serve with extra soy sauce or a drizzle of sweet chilli sauce and some crispy. My mom often substituted the ground sausage with leftover pork roast from Sunday dinner. Leftover ham would work well too. All seasonings are normally added by taste.
Sausage fried rice with vegetables instructions
- Put the pan on the stove and add oil. Wait 1 min for the oïl to heat..
- When the oil is hot, add thé onion, and sausage mix them and wait for 3-4 min.
- Add all the veggies, garlic, black pepper, salt, soy sauce and stir everything then wait 3 min.
- Add the cooked rice and wait for about 2 min. It's ready.
Pop it back in the oven and cook it until the whites are set but the. Grilled foie gras with vegetables and flowers. Grilled steak, grilled vegetables and fried potato pieces on table, on bright background. Typically, the rice is firstly cooked in a small clay pot (traditionally over a charcoal stove), then meat (Chinese sausage, Chinese bacon or cooked chicken, etc.) and vegetables are added on top of the rice during the. Fried Rice - homemade Chinese fried rice recipe with Chinese sausage, shrimp, eggs and steamed rice.