Stuffed Peppers. Stuffed peppers is a dish common in many cuisines. These peppers feature a tangy but subtly sweet stuffing with rice Red peppers are stuffed with ground turkey, quinoa, mushrooms, and tomato sauce and topped with. Serve colourful, flavour-packed stuffed peppers for a light Mediterranean-style supper.

Stuffed peppers usually include the starch, vegetables, and protein, so what to serve with them? Stuffed peppers are traditionally a part of Spanish cuisine and this tasty dish has been adopted by food lovers around the world. Stuffed peppers are what dinner dreams are made of. You can cook Stuffed Peppers using 8 ingredients and 7 steps. Here is how you achieve that.

Ingredients of Stuffed Peppers

It's 3 of Green Bell Peppers.
You need 1/2 lb of browned beef.
You need 1 can of Petite Diced Tomatoes w/ Garlic & Olive oil (14.5 oz).
It's 1 box of Spanish Rice.
You need 2 pinch of Garlic Salt (to taste).
Prepare 2 pinch of Onion Powder (to taste).
You need 1 of Shredded Monterey Jack.
It's 1 of Shredded Mild Cheddar.

They can be filled with any combination of starches, meat, beans, and sauces, making them the ultimate leftover vehicle. We've loved stuffed peppers since we first laid eyes on them. This is our classic recipe—once you master them, feel free start experimenting with our Cheesesteak and Chicken Parm varieties. Hundreds of satisfied home cooks agree: this stuffed peppers recipe is a winner.

Stuffed Peppers instructions

Preheat oven to 350°F.
Brown a 1/2 pound of beef adding seasonings to taste (Garlic salt, onion powder,...). Set aside for now..
Boil green bell peppers for 10-15 minutes (seeds and membranes removed, and cut in halves)..
Prepare Spanish Rice per instructions on the box (25+ minutes)..
Add browned beef and 1 can of petite diced tomatoes to prepared rice. (I like to add the browned beef while the rice is cooking, and add tomatoes toward the end of cooking the rice)..
Stuff the pepper halves with Spanish rice, meat, and tomato mix. Top with your preferred cheese (I chose shredded Monterey jack and mild cheddar)..
Place foil over cookie sheet and put stuffed peppers on the sheet. Bake stuffed peppers for 10-15 minutes. Remove stuffed peppers from the oven and enjoy!.

It's been proudly served at dinner tables across America ever since it first appeared in the Betty Crocker™ cookbook. That moment when you cut into these Stuffed Peppers and the cheesy, flavour loaded juicy beef and rice Mexican filling. Looking for the best Stuffed Pepper recipes? These Stuffed Bell Peppers are such a classic. They're made with a mix of ground beef, rice, onions, tomatoes, and spices.