Recipe: Appetizing Stuffed Pepper Soup

Stuffed Pepper Soup. Stuffed Pepper Soup - all the flavors of a stuffed bell pepper in easy, hearty and comforting soup form! Just like my classic Stuffed Peppers this soup is made with basic ingredients like ground beef. This easy soup tastes just like stuffed peppers.

I love soup weather and the convenience of making a big pot of soup that can. Stuffed Pepper Soup will be a weeknight staple. It has everything you like about a classic stuffed pepper—ground beef, rice, tomatoes, and CHEESE. You can cook Stuffed Pepper Soup using 25 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Stuffed Pepper Soup

1. Prepare 1 lb of lean ground beef.
2. Prepare 6 of breakfast sausages.
3. You need 2 of strips of bacon.
4. Prepare 6 of pepperoni slices.
5. It's 1 of green bell pepper, cut in bite size pieces.
6. It's 1 of red bell pepper, cut in bite size pieces.
7. It's 1 of poblano pepper, cut in bite size pieces.
8. You need 1 of jalapeno pepper, minced.
9. It's 1 large of onion, finely chopped.
10. You need 4 of minced cloves of garlic.
11. Prepare 2 of carrots, sliced.
12. Prepare 2 of celery stalks, sliced.
13. It's 1/4 cup of dry white wine.
14. Prepare 1 of 28 ounce can crushed tomatos.
15. Prepare 1 of 8 ounce can tomato sauce.
16. You need 32 oz of low sodium or homemade beef stock.
17. It's 1/4 tsp of dryed thyme.
18. Prepare 1/2 tsp of italian seasoning.
19. You need 1/2 tsp of black pepper and salt to taste.
20. It's 1 tsp of hot sauce, such as franks brand.
21. You need 1 tbsp of heavy cream.
22. You need 1 cup of cooked rice.
23. Prepare 4 of sliced green onions.
24. You need 1/2 cup of grated parmesan cheese.
25. Prepare 2 cup of shredded italian blend heese, or any cheese you like.

This stuffed pepper soup is a hearty meal loaded with ground beef, onions, rice and bell peppers in a tomato based broth. It tastes just like classic stuffed peppers, but without all the work! White rice tends to be the top pick for stuffed peppers, but when it comes to soup, you're better off with long-grain brown rice. This Stuffed Pepper Soup is a flavorful, healthy soup recipe that's loaded with Italian sausage (for even more flavor!), peppers, rice and tomatoes.

Stuffed Pepper Soup instructions

1. In a large stockpot add bacon, pepperoni and sausage cook over medium heat, removing pepperoni and bacon as crisp and sausage when browned. Add oil only if needed to prevent sticking. When all is doneadd ground beef and brown that, remove to plate with other meats..
2. Add onion, garlic, all peppers, carrots and celery, cover and soften 5 minutes uncover and add white wine an deglaze pan cooking until wine is almost gone..
3. Add remaining ingredients except rice, cheese and green onions.simmer partially covered on low simmer for 2 hours, stirring occasionally..
4. Add green onions, rice and parmesan cheese, stir in and heat through..
5. Serve, Garnished with the shreddeded cheese on each serving.

Stove top or slow cooker versions. Stuffed Pepper Soup is loaded with the familiar flavors of traditional stuffed peppers and comes together in one pot. Serve up this hearty soup with crusty bread for the perfect weeknight meal! Stuffed Pepper Soup has everything you love about stuffed peppers but without all the work. Made with simple ingredients like ground turkey or beef, rice, bell peppers and tomatoes.