Recipe: Appetizing My Chilli & Lime Chicken with Spinach and plenty flavouring. 💜

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My Chilli & Lime Chicken with Spinach and plenty flavouring. 💜.

My Chilli & Lime Chicken with Spinach and plenty flavouring. 💜 You can have My Chilli & Lime Chicken with Spinach and plenty flavouring. 💜 using 16 ingredients and 7 steps. Here is how you cook that.

Ingredients of My Chilli & Lime Chicken with Spinach and plenty flavouring. 💜

  1. Prepare of Chicken breast cut into strips.
  2. It's of Spinach.
  3. It's of Coating for chicken.........
  4. It's of Cornstarch/flour.
  5. Prepare of dried crumbled chilli.
  6. You need of black cracked peppercorn.
  7. It's of Paste..............
  8. It's of large white onion.
  9. It's of Cumin.
  10. It's of Shallots.
  11. You need of garlic.
  12. Prepare of dried chilli crumbled in 1 tsp olive oil or Chilli oil.
  13. It's of Chilli salt mix.
  14. It's of Honey.
  15. It's of Glazed Balsamic vinegar.
  16. You need of nd tbls Lime juice from a fresh lime.

My Chilli & Lime Chicken with Spinach and plenty flavouring. 💜 instructions

  1. Slice the chicken breasts into lengths. Then add to a bowl with the mix of cornflour, chilli and pepper. Coat chicken strips.leave for 10 minutes..
  2. Cut the onion into small pieces. Also the 3 shallots. Add all the paste ingredients in a blender and blend them all to a smooth pulp. Add to a bowl..
  3. Paste all mixed. Set aside.
  4. Add the oil to the pan heat up then add the chicken pieces, in batches. Fry until browned and crisp fry turning often for 4 minutes each batch. Set aside..
  5. In the same pan if there is no oil add 1 tbls olive oil heat up then add the pulp let fry on high turning it all over often fry for 3 minutes..
  6. Next add the spinach and 2 or 3 full small chilli peppers and fold the spinach in when it becomes soggy after a minute then add the chicken cook all together turning until heated through about 2 minutes..
  7. Seere with some boiled Basmati rice with pepper and 1 tsp chilli oil mixed in tbe rice. Or mix 1 tsp garlic oil in the rice..