How to Make Appetizing Chilli chicken

Chilli chicken. Chilli Chicken Recipe—Kolkata Restaurant Style Dry Chilli Chicken—Indo-Chinese Chicken Gravy Recipe. Season the chicken with salt and pepper. Cut the chicken into thin strips then coat in the egg wash Remove the chicken and peppers and set aside.

During my school years, fried rice & chilli chicken was the most happening couple. Chilli chicken is perhaps the most popular Indo-Chinese dish found both in restaurants and street side stalls. The gravy chilli chicken is more popular as a side to either chowmein or with fried rice. You can have Chilli chicken using 12 ingredients and 8 steps. Here is how you achieve it.

Ingredients of Chilli chicken

1. Prepare of Boneless chicken.
2. You need of Corn flour.
3. You need of Soya sauce.
4. You need of Ketchup.
5. You need of Onion.
6. It's of garlic Cloves.
7. Prepare of Egg.
8. Prepare of White oil.
9. Prepare of Salt.
10. It's of Green chillies.
11. You need of capsicum.
12. It's of Chilli sauce.

Dry chilli chicken, easily the most popular Indian-Chinese chicken recipe for the meat lovers. It's spicy (it's called chilli chicken after all), it's got a crunch from the flour coating over the chicken and the. Serve the Chilli Chicken recipe along with Hakka Noodles for a weekend dinner. The Chilli Chicken Recipe is a delicious and lip smacking Indo Chinese chicken that you can make for your parties.

Chilli chicken instructions

1. Mixed the corn flour with egg and after that mixed it with chicken.
2. Fry the chicken.
3. Take a karai, add oil and cut the garlic into small pieces and fry it.
4. Cut onion in relatively big size and add it. And stir continously. Add salt and cook it upto 50 percent..
5. Add ketchup, chili souce, tomato souce, and soya souce and chili. Stir it continously.
6. Take a bowl, add some water and corn flour and stir it with spoon.
7. Add corn flour into karai and stir in continously. Add all fried chicken and water and cook it properly in low flame.
8. Chili chicken is ready to eat with fried rice..

Chilli Chicken Recipe is a popular Chicken Starter or Appetizer from the Indo-chinese cuisine. Chilli Chicken tastes hot, sweet and sour, because of Soy Sauce, Chilli Sauce and Vinegar. Indian Chilli Chicken is a south east Asian twist as batter friend chicken is smothered in garlic, soy sauce and chilli gravy. Batter fried chicken coated in a garlic, soy & chilli gravy. Stir Frying Chilli Chicken: Once the chicken is fried and all the ingredients are ready, the final Easy recipe for Indian Chinese Chilli Chicken Dry.