Roasted Prosciutto Fruit Cups.
You can cook Roasted Prosciutto Fruit Cups using 10 ingredients and 9 steps. Here is how you achieve that.
Ingredients of Roasted Prosciutto Fruit Cups
- It's of Apples (small diced).
- It's of pear (small diced).
- It's of Okinawa yam.
- It's of sliced Prosciutto.
- You need of twigs fresh Sage.
- You need of limes (juiced & zest).
- You need of Sliced Ginger.
- Prepare of butter.
- Prepare of Rosemary (fresh).
- It's of Salt Tt.
Roasted Prosciutto Fruit Cups step by step
- Get slices of prosciutto and shape them into a cup into a muffin tray.
- Set oven to 375° and put prosciutto into oven for 7 mins or until solid.
- Get butter and melt then add sage and ginger to butter.
- Let simmer and butter absorb sage and ginger then add chopped pear / apple / yam to butter and saute till soft but leave crunchy middle.
- Grab a Chinois cap and strain the contents.
- Juice 1 lime and zest 2 full limes.
- Add lime mixtures to fruit to taste.
- Grab prosciutto cups and add fruiy mixture, garnish with fresh rosemary twigs and a tiny pinch of salt.
- Enjoy!!.