Easiest Way to Cook Yummy Almond Pear Pie

Almond Pear Pie.

You can cook Almond Pear Pie using 15 ingredients and 8 steps. Here is how you cook it.

Ingredients of Almond Pear Pie

1. Prepare of custard filling.
2. You need 1/4 cup of granulated suger.
3. You need 2 tbsp of granulated sugar.
4. Prepare 1/4 tsp of salt.
5. You need 1 1/2 tbsp of cornstarch.
6. It's 1 1/2 cup of milk.
7. You need 3 of egg yolk slightly beaten.
8. It's 3/4 tsp of vanilla extract.
9. Prepare 1/4 tsp of almond extract.
10. Prepare 1/4 cup of almond paste.
11. Prepare 1 can of large 1lb pear half well drained.
12. You need 1/3 cup of apricot preserves melted.
13. Prepare 1/2 cup of heavy cream.
14. It's 2 tbsp of confectioners sugar.
15. You need 1 of (9 inch) pie shell.

Almond Pear Pie instructions

1. preheat oven at 450°f, baking at same heat 450. for pie shell cook for 11to 13 minutes..
2. when pie shell is done let cool.
3. making filling, in a small saucepan, mix granulated sugar, salt, and cornstarch with a wooden spoon. star in milk.cook, stirring, over medium heat until mixture thickens and begins to boil, ball 1 minute stir a little hot mixture into egg yolks; pour back into saucepan cook, staring constantly until mixture is thick and bubbly . stir and extracts. remove from heat.
4. pour into medium bowl; place wax paper directly on surface. refrigerate for 1 hour.
5. how to assemble, roll almond paste between two sheets of wax paper into a six inch circle, remove top sheet, invert paste on bottom of pie shell, remove wax paper..
6. spread with custard, arrange well-drained pears around edge, brush with melted preserves.on pears.
7. and a small bowl beat heavy cream with confectioners sugar until stiff. filll pastry bag with the number 6 star tip with whipped cream. hike squirrels between pairs halves and in center a pie..
8. refrigerate two hours to Serve cut Pie into wedges make 8 servings.