Coconut Pear Curry with Chicken.
You can have Coconut Pear Curry with Chicken using 12 ingredients and 9 steps. Here is how you achieve it.
Ingredients of Coconut Pear Curry with Chicken
- You need 1 1/2 cup of Cauliflower.
- You need 2 of Whole Pears (pealed winter).
- It's 1 of stock Celery.
- It's 1 of large Onion.
- Prepare 1 can of Coconut milk 160z.
- You need 1/4 cup of Curry or to your taste.
- Prepare 2 lb of Chicken.
- It's 1 Cup of Chicken stock.
- Prepare 1/4 Cup of Water with one bouillon cube.
- Prepare 3 Cloves of Garlic chopped.
- It's 2 tbsp of Cornstarch.
- Prepare 2 cup of Rice or quinoa as cooking instructions.
Coconut Pear Curry with Chicken instructions
- Cut all vegetables into 1 inch parts and set aside..
- Cut chicken or tofu into 1 inch pieces. Set aside..
- Mix hot water, bouillon together set aside (vegi stock is fine).
- Cook chicken, diced cauliflower, onion, pears and garlic on medium heat for about 10 minutes..
- Mix curry with stock set aside..
- Slowly add coconut milk..
- Once you have cooked the base for ten minutes add stock cook for 30 minutes..
- Once you have a base at 30 minutes, mix the cornstarch into the bouillon broth. Slowly add to thicken..
- Spoon over rice or quinoa..