Caramelized Pears.
You can cook Caramelized Pears using 5 ingredients and 7 steps. Here is how you achieve it.
Ingredients of Caramelized Pears
- Prepare 2 each of Whole pears.
- Prepare 1 1/2 cup of Sugar.
- It's 1 1/4 cup of Butter.
- Prepare 1 small of Drop vanilla.
- It's 1 small of Drop lemon juice.
Caramelized Pears instructions
- Cut pears in to 4 halves and peel.
- Melt butter in sauce pan and slowly add sugar while mixing with a wisk over medium heat until it begins to color.
- Add pears face down to caramel sauce and reduce heat to slowly cook and caramelize.
- Occasionally spoon caramel mixture over top of pears.
- Simmer till hot throughout DO NOT OVERCOOK.
- Add your choice of chopped nut, I use chopped pecans.
- Serve alone topped with powdered sugar or serve over ice cream, it is delicious either way!!.