Spiced Poached Pears.
You can have Spiced Poached Pears using 13 ingredients and 7 steps. Here is how you cook that.
Ingredients of Spiced Poached Pears
- It's 4 of pears,peeled, stalk intact.
- You need 10 of green cardamom,crushed.
- Prepare 320 gm of castor sugar.
- It's 1/2 tsp of vanilla essence.
- You need 1/2 tsp of saffron.
- You need 1 of "piece cinnamon stick.
- You need 2 of tbsp/1 tbsp lemon juice,fresh or lime.
- You need 1 litre of water.
- You need of for the cardamom cream.
- Prepare 250 ml of whipping cream,chilled.
- Prepare 6 tbsp of icing sugar.
- It's 1/4 tsp of cardamom powder.
- Prepare 1/2 tsp of vanilla essence.
Spiced Poached Pears step by step
- Whisk all the ingredients mentioned for cardamom cream in a chilled bowl.Whisk until stiff peaks form..
- Combine all the ingredients except te the whipped cream in a saucepan and let it simmer, gently poaching the pears for two hours or until tender..
- Remove from heat Let cool. Refrigerate overnight to steep..
- Next day, remove pears and bring down to room temperature before serving..
- Strain the syrup and discard the spices..
- Boil the syrup until reduced to a sticky glaze..
- Place the pears on a plate and drizzle with the syrup and serve with cardamom..