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Ingredients of Best chocolate cake

It's 2 cup of all-purpose flour.
You need 2 cup of sugar.
It's 1/2 tsp of baking powder.
It's 4 oz of unsweet chocolate.
Prepare 2 of eggs.
You need 1 tsp of vanilla extract.
You need 1 tsp of salt.
Prepare 1/2 cup of butter.
Prepare 3/4 cup of H2O.
It's 3/4 cup of milk.
Prepare 1 tsp of baking soda.
Prepare 1 of Opt: You can add Raspberries, Maraschino cherries or other fruit, but you must add 1 - 2 cups more of flour due to the extra juice from the fruit.

This Moist Chocolate Cake is seriously the best chocolate cake you'll ever make. It is so moist and rich in chocolate flavor! These chocolate cake recipes are the best recipes we've found - and we make them time and time again. If you prefer things classic, we have traditional dishes from the likes of Mary Berry.

Best chocolate cake step by step

Melt & cool the chocolate & butter..
Mix all ingredients in a bowl..
Pour into greased pan, bake at 350° for 40 to 45 minutes. Stick a toothpick into the center, if it comes out clean then it is done..
Remove carefully onto cooling racks and slow to cool. Place a small dap of you favorite frosting onto your cake plate, place your 1st layer onto the plate and place a generous layer of frosting on top. Then place the top layer on next and frost the entire cake. At this point if you added fruit to your cake you should have reserved some to decorate the top layer with as the photo shows..
The frosting for this particular cake was a marshmallow fluff frosting, and my choice of fruit was raspberry. The frosting recipes in my profile is the one I used..

They're tall, fudgy, and chewy with that thin shiny crust on top and tons of chocolate flavor. Indulge in these irrestible chocolate cake recipes. From classic chocolate fudge cake to gooey chocolate torte, find your new favourite. Get our best recipes for chocolate cake and no-fail fudge frosting. The world's BEST chocolate cake recipe and it just so happens to be a lot healthier for you than other chocolate cakes.